Feng Shui Chinese Restaurant

A La Carte & Banquets

Your host Shirley and chef Tom invite you to try our friendly service and top quality cuisine.

Tom, our top chef from Hong Kong specialises in preparing authentic and modern Chinese regional cuisine.

Chinese regional cuisine offers a range of different tastes and cooking styles. this gives the diner a choice from various types of dishes – hot & spicy, non spicy, strongly flavoured, or traditional dishes which emphasise the true flavour of the raw ingredients.

The staff will be pleased to advise you on each of the dishes on the menu.

Tuesday to Sunday
Lunch 12.00pm to 2.30pm
Dinner 5.00pm till late
Phone 07 5536 3288

Takeaways & Deliveries
Phone 07 5536 6688

© Copyright - Coolangatta Bowls Club